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【I-PID Temp System】Ngokulawula izinga lokushisa okuhlakaniphile kwe-PID ukuze uthole izinga lokushisa elinembile nelizinzile, izinga lokushisa ngaphakathi kwefaneli lingalawulwa phakathi kwebanga elingu-±67.6℉.I-PID iletha amanzi ngezinga lokushisa elilungile ngokunembile, iqinisekisa ukukhishwa kwe-espresso okufanele.
【I-15 Bar High Pressure Extraction】 Iphampu yase-Italy yamabha angu-15 iletha inani elifanele lokucindezela ukuze kukhishwe ukunambitheka okuphezulu futhi ikhiqize ungqimba oluhle lwe-crema ye-Espresso yakho.Isihlungi se-porta esilingana nekhefi esingu-58mm sibamba izizathu ezengeziwe futhi siqinisekisa ngisho nokuhlakazwa kwamanzi kanye nokukhipha ukunambitheka okuqinile.
58 mm ikhanda legwebu lomshini wokuthengisa, isihlungi sesendlalelo esisodwa, ifaneli yophondo, isipiliyoni sokusebenza komshini wokuthengisa
Umshini wokuthengisa wokufafaza amanzi ashisayo, amanzi ashisayo asheshayo nomsebenzi wokwenza itiye
【I-Dose Control Grinding】 Igaya eqondile ehlanganisiwe ye-conical burr enezilungiselelo ezingu-30 ukuze kuhlangatshezwane nezidingo ezihlukene zokuletha inani elifanele lekhofi eligaywe ngqo ku-portafilter ukuze uthole ukunambitheka kwakho okuthandayo nganoma yikuphi okuthosiwe kukabhontshisi.
【I-Manul Microfoam Milk Texturing】I-wand yesitimu enamandla isebenza ezingeni ikuvumela ukuthi unikeze ubisi lwe-microfoam lokuthungwa oluthuthukisa ukunambitheka futhi luvumela ukudalwa kobuciko be-latte ekhaya.
【Izinsiza Eziningi Ongazikhethela Ezengeziwe zokwenza ngokwezifiso i-OEM】Iphakheji ifakiwe: 1x noma 2x izingilazi ze-espresso, 1x tamper, 1x tamper mat, 1x ubisi imbiza ekhipha amagwebu, 1x iphinifa, 1x indwangu yokuhlanza.Sinikeza iwaranti yonyaka owodwa kanye nesevisi enhle kakhulu yangemva kokuthengisa.Uma unemibuzo mayelana nomshini wethu noma unganelisekile ngomkhiqizo wethu, sicela usithinte.